2 cups sugar
1 teaspoon baking soda
1 1⁄2 cups cooking oil
1 teaspoon salt
2 eggs
1 teaspoon vanilla
2 1⁄2 cups flour
3 cups chopped apples
2 teaspoons baking powder
1 cup chopped pecans


Beat sugar, oil, and eggs.
Sift flour, baking powder, soda and salt.
Add flour mixture to egg mixture and blend well.
Add apples and pecans.
Bake in a greased 9×13 inch pan for 1 hour at 350 degrees F.
Serve warm with ice cream or whip creame, if desired.

Shore Eve Cocktail

1 ½ oz Picaroon Rum
3 oz. apple juice

1.) Pour vodka and apple juice over ice cubes in a rock glass
2.) Stir
3.) Garnish with an orange twist